Through the Kitchen Window

PG-13

March 2018

Documentary

These short documentaries take an intimate look at the lifestyles and culinary passions of people across Japan. Their stories are sure to warm the heart and whet the appetite.

First Air Date:

2018-03-21

Last Air Date:

2024-11-27

Status:

Returning Series

Original Country:

Original Language:

Number of Seasons:

Number of Episodes:

Cast

1. Tama Hiyama: Chirashi Zushi Home-party Sushi

2. Akemi and Satsuki: Shojin Ryori, Buddhist Cuisine

3. Akio Okamura: Sardines Pickled in Rice Bran

4. Sayaka Mori: Seaweed Maki Roll

5. Misao Kuwata: Mochi Rice Cakes Wrapped in Bamboo Leaves

6. Jiyu Gakuen: Salmon Chirashi Zushi

7. Harie, Shiga: A Town Living with Water

8. Shimi-konnyaku, Ibaraki

9. Hayama: Bringing Seafood Back

10. Iga: Creating New Out of Old

11. For the Love of Akigawa's Sweetfish

12. First Bites, Big Smiles

13. The Wasabi Brothers: Finding the Spice of Life

14. Live Eat Cook Simple

15. Finding Happiness in Hayama

16. Boxed Meals, Family Flavors

17. Life on a Tea Farm

18. Mieko's Island

19. A Taste of a Summer Festival

20. Passing on Pickled Plums for Posterity

21. Finding Myself in Satoyama

22. A Craftsman's Roots

23. The Vegetable Nurtured by Snow

24. The Joy of Soy

25. Bamboo Shoots Ring in the Spring

26. Nothing Wasted Everything Gained

27. An Island Where Art and Food Meet

28. Let the Good Times Roll

29. Hamako's Mountain Home